Three Years in Oak, One Big Question: Does the Best Extra Añejo Tequila Taste of Wood or of Mexico? Extra añejo is a vibe. All that time spent in wood transforms a blanco tequila into something decidedly different. Drinking certain extra añejos blind, you might not even recognise them as tequila, such is the impact […]
Tag Archives: Lobos 1707 Extra Añejo
Four Hundred Years Between Spain and Mexico, One Bottle of Something Genuinely Different In 1707, a Spanish family established a connection with Mexico that would eventually produce, three centuries later, one of the most genuinely interesting premium tequilas in the market. That is not a number chosen for branding purposes. It is the founding year […]



